There's a lot of buzz in the current health landscape about dairy; if you've been following any of it, thoughts in your head are likely swarming. Unfortunately, I cannot provide 100% clear cut answers because...there aren't any. Dairy tolerance differs from person to person. However, I will clarify the central arguments of the dairy debate … Continue reading The Dairy Debate: Cows and Sheep and Goats…OH MY!
Eating bacteria may sound like a frightening recommendation, but consider this fact: the human body is equal parts human cells and bacteria. Since the human body is already filled with bacteria, the goal is to make sure the "good" bacteria outnumber the "bad." "Good" vs. "Bad" Bacteria "Bad" bacteria, also known as pathogenic bacteria, cause … Continue reading Improve your Gut (and Overall) Health by Eating…Bacteria!
Wait, why can't I just eat the pre-flavored yogurt varieties? By definition, all Greek yogurt is healthy, right? Wrong. Let's consider the ways in which FAGE plain Greek yogurt can become unhealthy... The mysterious "fruit" cup Each of the FAGE Total Split Cup yogurts contains at least 16g of added sugar. When pictured, they are … Continue reading Jazz up Your Plain, Full-fat Greek Yogurt